I am teaching a number of Moroccan cooking classes at the lovely Cocina que Canta at Rancho La Puerta, Tecate, Mexico.
One of them will be held on September 27th, and another, on October 11th, 2008. Each class is hands-on, which means YOU do the cooking under my supervision, and that of the friendly Cocina staff. You get to pick the fruits and vegetables in the Cocina’s beautiful garden, prepare the food, and then, eat the product of your labor. Class size is about 18 to 20.
Saturdays at the Ranch is turning into a very popular program, and the classes fill up fast. You can call RLP reservations directly at (800)443-7565 and find out if there is room, or else, place your name on a waiting list and they will advise you if someone dropped out on that particular Saturday. For a complete schedule and fees, go to www.rancholapuerta.com.
Hope to see you at one of my classes! Hasta luego!
PS: Read through the Moroccan menu I devised for the October 2008 issue of Eating Well magazine! (www.eatingwell.com)