Category Archives: Empty

I need to trash this page

LE RIAD AU BORD DE L’OUED: NOUVEAU! en français

Je peux finalement, après 3 ans de travail,  annoncer la parution de mon dernier livre, LE RIAD AU BORD DE L’OUED, souvenirs et saveurs de Dar Zitoun, ma traduction en français de Mint Tea and Minarets: a banquet of Moroccan memories.

C’est un livre electronique qui va paraitre sur www.amazon.com, pour Kindle et toutes les autres plateformes electroniques. Vous pourrez le lire sur votre ordinateur, votre iPad, et meme votre iPhone.

Mon distributeur, Small Press United,  le mettra sur le site AMAZON.COM et NON AMAZON.FR. Le prix sera affiche en euros et en dollars. Vous pourrez vous le procurer par Internet.

A plus tard! Merci

Buy NOW at Amazon.com!

The Kasbah Chronicles: AUGUST 2019 (Morocco and more)

AUGUST 2019

The Kasbah Chronicles
Les Chroniques de la Kasbah
en anglais et en français

Now in its tenth year! Dixième année!

Greetings from the oasis of Tinerhir,on Morocco’sKasbah Trail

 

MUSINGS:

Revisiting the Kasbah Trail (cont.)
Ouarzazate, Marrakech, Essaouira and the Oualidia lagoon
Fig tales encore
My LONG YELLOW fig tree grown from a cutting, is bearing fruit!

Kitty in the mediaon A Growing Passionon KPBS
What to make with all those lemons?
Lemon syrup OR limoncello…

Food: Get ready for Mars!
Only in California

 
News of Morocco and beyond

JOIN ME! Become a docent
The California Center for the Arts needs docents and ushers
Profs: Programmez une visite du musée en français

The MOON in literature

Kitty is selling Moroccan artifacts and more

Thank you to those who “LIKED” the Facebook page for Dar Zitoun Riad. View our historic home and keep checking the LIKE button! Spread it around! Merci!!
https://www.facebook.com/Dar-Zitoun-Riad-571764203267186/

And thank you to the ones who have taken the time to write a review of Mint Tea and Minaretson Amazon.com. Every little word helps.
 https://www.amazon.com/Mint-Tea-Minarets-Moroccan-Memories-ebook

The Kasbah Trail (cont.)

I first travelled this mythical trail when I was 7 or 8, when my father, the co-founder of what has become Morocco’s annual national folklore festival, combed the Atlas Mountains to invite Berber tribal leaders to perform on the Marrakech stage. The task took much persuasion on his part, but the fact that this English expat spoke bad French and hardly any Arabic may have played in his favor. Just another “eccentric” Englishman! And the folklore festival, now an annual event, lives on! In my last Chronicles I described our excursion to the sand dunes of Merzouga on camel back—memorable.

From Erfoud, the northernmost oasis on the trail, a narrow, two-lane road winds past dozens of fortified Berber villages, called ksour, nestled among the oases of the Dadès Valley. The Kasbah of Tinerhir, featured in such films as The Wind and the Lionand The Jewel of the Nileguards the entrance to the imposing Todra Gorges. Past the market town of Boumalne, at El Kaala des Mgouna, Damascene roses grow in profusion, and women-owned co-ops have revitalized the region thanks to the manufacture of rose-infused beauty products. Fabled Ouarzazate, once home to the French Foreign legion, has gone “Bollywood”. Golf (yes!) aficionados play on verdant desert courses (yes, and what about the water table?) and foreign film crews locate an iconic background. The Berbère Palace Hotel and its manicured grounds provide a refuge from achergui(or sirocco, hot wind), as does its vast swimming pool. Much of the lobby’s decor comes from left-over movie sets at the local Atlas movie studios.

The drive across the High Atlas mountains is always exciting—the road is quite narrow at times, and hairpin curves might make your hair stand on end (on one memorable childhood trip our car’s brakes failed, and my father rode the clutch all the way down the highest mountain in North Africa ). Stop for a selfie at the Tizi n’Tichka pass(Col du Tichka in French) at an elevation of 7,410 ft, with the mountain panorama as a backdrop. Or indulge in a freshly grilled brochette or two such as these (don’t forget to dip them in ground cumin!}

  (recipe below)

A spine tingling ride down the mountain culminates at La Ville Rose, the Pink City, Marrakech, no over a million strong. My perspective on this once glorious town has dramatically changed. The city has turned into a destination for the jet set, with all that entails: expensive lodgings, expensive food, peak traffic times leading to complete gridlock, and overrated restaurants and stores. In the rapidly dwindling palm grove, palm trees are getting scarcer as multi-million dollar holiday homes take their place. I admit, I am biased: I used to go to Marrakech as a 7-year old, and help my mother gather the Seville oranges that fell from the trees lining the streets so she could make REAL English marmalade. That Marrakech is no more—even the Jardins Majorelle –a botanic garden created in the last century by one of Morocco’s most notable painters, were taken over by Yves St Laurent.


Did you know that this iconic blue, in French called Bleu Majorelle, was first concocted by Jacques Majorelle himself?
Yves St Laurent boutique

Leave Marrakech behind to head for the Atlantic and Essaouira, a tourist destination that works hard at maintaining its soul. The town  attained its worldwide reputation as an art colony thanks to André Azoulay, an Essaouira native and once an advisor to the King. Azoulay created a gathering place for international artists and musicians such as the Gnawas, descendants of African slaves who perform with the likes of Mick Jagger and other famed musicians. The medina and its Portuguese ramparts retain their authenticity (although most riads are owned by foreigners and turned into Air B and Bs). A word to the wise: the beach is TERRIBLY windy (good for windsurfing.)

Essaouira and environs is where argan trees grow wild: this is the only natural argan forest in the world. Therefore, another word to the wise about ARGAN: READ THE LABEL:You may find that the “organic” “natural” product you purchased contains a variety of chemicals—as one passenger realized when we visited an argan oil cooperative in the heart of argan country. If you purchase the product outside Morocco, check how far down argan oil is on the list of ingredients. If it’s inexpensive, it is NOT true argan oil!


argan “nuts”and harvesters:

goats LOVE argan drupes. . .

From Essaouira, I like to head north along the most picturesque coastal drive in the country, and stop for lunch at L’Hippocampe restaurant (French for The Seahorse), on the Oualidia lagoon. When I was growing up, Oualidia is where casablancaisand marrakchiswent to escape the city heat. You too, will be seduced by the panoramic view, flower-filled gardens, and fresh seafood. A second generation of family owners has upgraded the menu but still relies on oysters fresh from nearby oyster beds, sea urchins, and mounds of fresh mussels and clams. In May 2019, a new road was being built to link up with the freeway, and the detour was quite long and bumpy. Brace yourself, and stay the course: you will not regret it.  I wish I could have attended this festival!

https://www.moroccoworldnews.com/2019/07/279007/oualidia-to-hold-oyster-festival-from-july-26-to-august-4/

 
Oualidia Lagoon
and some of the local seafood:

Next issue: Back to Dar Zitoun and Azemmour

Grilling?
Kitty’sBrochettes
Makes about 10 skewers

In Morocco, beef or lamb (or chicken, or fish) is cut into 3/4-inch cubes maximum, unlike the large chunks served in the Middle East. Smaller pieces make it easier to slip the meat off the skewer with a piece of bread. Slip 5 or 6 cubes on the same stick (don’t forget a piece of lamb fat!) Dip each cube in cumin for an authentic Moroccan experience.

1 pound boned leg of lamb, trimmed of fat (reserve the fat)
1 tablespoon preserved lemon pulp
½ onion, grated
15 sprigs cilantro, finely chopped
10 sprigs fresh parsley, minced
1 tablespoon ground cumin
1 teaspoon turmeric
1½ teaspoons salt
½ teaspoon pepper
2 garlic cloves, minced
Extra cumin, for dipping
Harissa, hot sauce, for serving (optional)

Combine meat with preserved lemon pulp, onion, cilantro, parsley, cumin, turmeric, salt, pepper, and garlic. Mix with the cubes of meat. Marinate for 2 hours or overnight.
Heat coals or grill to the red hot stage, or preheat a broiler. Grill to desired doneness. Serve with cumin and harissaon the side.
adapted from Cooking at the Kasbah: Recipes from my Moroccan Kitchen by Kitty Morse.

Kitty in the media:
Watch for my article on The Kasbah Trail Revisitedin Wine, Dine, and Travel, a beautiful, online, travel magazine.
http://www.winedineandtravel.com

Again, thank you to Nan Sterman host of A Growing Passionon KPBS:  A rerun of the show is always a lovely surprise: need a refresher on how to preserve lemons?
https://agrowingpassion.com/episode-304-preserve-the-harvest/

FIG TALES (redux);
We had to cut down our first fig tree because it was so prolific that the tree bent over under the weight of the fruit! We planted a cutting in another location: My Long Yellow is thriving, and I am awaiting a new crop to make raspberry fig jam. I kid you not, the first fig was as large as an orange:

LEMONS:
I am trying to find use for all the Meyer lemons still hanging from my tree: preserved lemons; marmalade, lemon syrup, and now, LIMONCELLO! Anyone have other ideas?

Edible Book Festival: A hoot!
https://www.atlasobscura.com/articles/edible-book-festival

Have you discovered Run for Cover bookstore in Ocean Beach (San Diego)
Located two blocks from Sunset Cliffs. Marianne, the owner, speaks French, and promises personalized service. Pay her a visit then take a walk along Sunset Cliffs.
http://www.runforcoverbookstore.com

Speaking of Sunset Cliffs:
These cliffs are brittle, and disintegrate regularly. Signs abound warning how dangerous that is: So, what do visitors do? Step over the warning fences to take selfies on the edge of the cliffs. Will I feel sorry for them if they tumble into the sea? I don’t think so:

Only in California:
A woman led Mendocino County Sheriff’s deputies on a brief chase, hit a utility pole and then did a series of yoga poses in the road after exiting her vehicle. Willits News

The California Center for the Arts in Escondido, CA. needs docents and ushers
Profs de français,
cette visite peut être programmée pour  tous niveaux,  même les tous petits : Encouragez vos élèves à pratiquer la langue parlée. Rendez-nous nous visite pour l’expo de dessins d’Edgar Degaset de ses contemporains.

Edgar Degas etchings are on exhibit  this month. And if you haven’t experienced one of the county’s art treasures, now is the time: Queen Calafia’s Magic Circle is a world-renowned installation in Escondido (CA). Scale model of the Magic Circle on display at the Niki de St Phalle retrospective.

Become a Museum Docent! It’s fun, educational, and you can do it on your own time.
The California Center for the Arts, Escondidomuseum seeks to provide North County San Diego with wide-ranging exhibitions that highlight contemporary artwork. Each show is accompanied by a dedicated Student Gallery Wall as a commitment to supporting young artists in the community. Tours are scheduled on demand  for all ages. Please contact Mikee Ferran, Museum Program Coordinator, at mferran@artcenter.org. Would your group like to practice speaking French? I will be happy to accommodate with a tour en français.  Email Mikee to schedule.

News of Morocco and beyond:
Amine Kabaj is trying to push a conservative Arab society forward by showcasing contemporary artists. https://www.ozy.com/provocateurs/the-man-modernizing-morocco-through-art/81268

A Legacy of the Arab occupation in Spain: Water conservation
https://www.theguardian.com/cities/2019/aug/15/the-rain-in-spain-how-an-ancient-arabic-technique-saves-alicante-from-floods

La Normandie et le débarquement recréé en OHIO!
Normandy landings and Recreating D-Day in Ohio. AUG 15 to 17, 2019
www.ddayohio.us
https://france-amerique.com/fr/conneaut-hosts-d-day-in-ohio

How we are faked out on Food ads
https://www.youtube.com/watch?v=BD-a6Xy8dog&feature=youtu.beFor WW: https://www.independent.com/2019/07/17/betty-fussell-is-fierce-funny-and-frank/

A new twist on the French version of The Amazing Race: La Carte aux Trésors en Amérique
https://france-amerique.com/fr/la-carte-aux-tresors-is-coming-to-america

A good question: Pourquoi les Americains sont-ils si généreux avec Notre Dame?
https://www.theguardian.com/lifeandstyle/2019/aug/08/notre-dame-paris-why-have-americans-given-so-much-money-to-restore

SAY FROMAGE:Now, that’s a tour I would LOVE to take!
https://france-amerique.com/fr/a-tour-of-france-in-45-cheeses

TRAVELERS AND READERS REJOICE!Airport bookstores are seeing the light:
Good news for travelers: a number of airport bookstores have a “read and return” program that will give you a 50% refund on a book purchased at one of their stores within six months.
https://lifehacker.com/read-and-return-books-to-the-airport-bookstore

SPACE SPACE AND MORE SPACE: 
As you know, I played at being an astronaut at SPACE CAMP (www.spacecamp.com) in Huntsville, AL, last Valentine’s weekend.

Moon, Mars, orSan Carlos, CA??? Are you ready for food grown by robots?
https://www.atlasobscura.com/articles/california-robot-farm-produce?

The Kasbah Chronicles June/July 2019

The Kasbah Chronicles
Now in it 10 TENTH YEAR!

JUNE/JULY 2019

To cast away the evil eye!

 

Happiness is a BIG DISH OF COUCOUS AT DAR ZITOUN!

 Special Delivery at Dar Zitoun

MUSINGS

RECIPE
Salmorejo

Presentations:

News of Morocco and beyond

Links of interest In English and en français:

Next time: Ouarzazate, Essaouira, and Catalonia

MUSINGS:

Revisiting Casablanca, my hometown

Here we are mid-summer and I am combining the June and July Chronicles before August befalls us. I had to hit the ground running upon my return from Morocco in May..or rather, hit the ground sprinting. The sun finally chased the June Gloom, which I equate with our winter. Avoid June in Southern California unless you like fog and drizzle. So, to escape the grey of the coast, we took a little side trip to Julian (CA) our mountain retreat, only a couple of hours away. We spent two nights in a lovely Air B and B nestled under towering California oaks, complete with hammock and two gorgeous emus (yes, emus) as welcoming committee. That and a hot sun did much to set things right. Julian turned out to be a wonderful get away.

But, back to my hometown. The largest port in Africa. A world-renowned destination for Moorish Art deco architecture. Considered the “Paris” of Africa by our sub-Saharan neighbors. Mythical war refuge of Humphrey Bogart and Ingrid Bergman. Dar Beida (“White House” in Arabic) Home of “beidaouis” or as Casa natives now call themselves: casaouis to denote the city’s unique co-existence of two cultures: North African and European. Great changes have reshaped the city. There is no doubt that Casa is now one of the world’s major commercial cities.

I grew up here, on Rond Point St Exupery, across from the parc

 

But downtown buildings still need a good coat of white paint. Boulevard Mohammed V, which used to carry an incessant flow of honking cars and buses, has quieted down to such a degree that I found myself alone on the street at 10AM one morning: the reason? A gorgeous new tram that crisscrosses the city from one end to the other. Result? Boulevards and once busy side streets have been blocked or rerouted to make way for miles of tram rails. Impressive but a little eerie. I dropped by the Marché Central (covered French market), where I once shopped with my grandmother: Closed stalls greeted me, and small restaurants invaded the once thriving marketplace. Seafood vendors held their ground, hawking oysters and mussels from the Oualidia lagoon, and fish from Atlantic waters. But customers? Few and far between. Surprise! Surprise! Young men were making ouarka (a filo like dough) What was once practically the exclusive domain of professional cooks known as dadas, has now been adopted by a new ], MALE, generation of experts.

My maternal great grandmother lived here!

I walked up the Avenue Hassan II, a main artery, which fronts the building where I grew up. Old colonial style buildings have made way for a massive new theatre still under construction after several years. The thousands of pigeons that strutted their stuff around the old fountain, have had to cross the street to a new fountain and location. I took a detour behind the Hyatt Regency Hotel on Place des Nations Unies (next to the Old Medina).. and there it was, in the south parking lot of the Hyatt, almost unchanged: St John the Evangelist Anglican Church, one of the city’s oldest and most historic opened at the run of the 20th century. www.stjohnscasablanca.org.

in full restoration mode. . .

Per the Lonely Planet Morocco guide: “The oldest church building still in use in Casablanca, this Anglican house of worship was built in 1906 on land owned by the British Crown.” This is also the church where my father was a warden for a dozen years, and where my godmother is buried. General Patton worshipped there during WWII, and donated the pulpit. Tall walls still enclose the tiny churchyard. The sanctuary itself resembles an English country church, an anachronism in the midst of this Moslem city. Local authorities have always protected its existence however. St John’s too, is undergoing a major expansion, mainly to accommodate newly arrived Sub-Saharan parishioners. You may want to take the time to visit it if you are in the neighborhood.
I describe some of its history in the introduction of A Biblical Feast: Ancient Mediterranean Flavors for Today’s Table available on Amazon.com

I happened to revisit Casa at the very beginning of Ramadan, and I was honored to be hosted by my friends the Rahoules for the first evening of thethe meal to break the fast at sundown. We broke the fast with steaming bowls of saffron-infused harira (recipe in all my cookbooks!) bean soup, a handful of dates, and hard-boiled eggs, as tradition warrants.

Recipe:
Salmorejo, a luscious summer soup (to use up your surplus of home-grown tomatoes).. lucky you!
https://cuisine.journaldesfemmes.fr/recette/1016038-salmorejo-soupe-froide-andalouse
my version, from Edible Flowers: a Kitchen Companion.

Just because:

Remembering Laurie Colwin, One of my FAVORITE FOOD WRITERS:
https://food52.com/blog/24264-laurie-colwin-in-memoriam

Presentations:
www.miracosta.edu/instruction/programsforseniors_life. JOIN US!!!
Why attend Adult Space Camp in Huntsville, AL? Space junkies Kitty Morse and Pat McArdle played at being astronauts to mark the 50th anniversary of the moon landing.
Friday, July 19, 2019. 2:30PM. Come early! Seats fill up fast.

LIFE, Mira Costa College, Oceanside, CA. Learning Is For Everyone (LIFE)
www.miracosta.edu/instruction/programsforseniors_life.html
Kitty Morse: Revisiting Morocco’s Sahara and the mythical Kasbah Trail.
Friday, AUG 2, 2019. 2PM

Culinary Historians of San Diego:
Kitty revisits Morocco’s Kasbah Trail
Saturday, September 21, 2019. 10AM
Central Library, San Diego, CA
https://www.culinaryhistoriansofsandiego.com/

UPCOMING EVENTS at the Escondido Center for the Arts: FRANCOPHONE ou FRANCOPHILE
DEGAS is coming to the Center (artcenter.org) where I am a docent
July 20 – September 15, 2019
Works on paper by French artist, Edgar Degas. Exhibition also includes work from Mary Cassatt, Paul Cézanne, Edouard Manet, Camille Pissarro, and Henri de Toulouse-Lautrec.
If francophiles (4 at least) would like a personally conducted tour in French, contact Mikelanne Ferran at mferran@escondido.org
TAKE NOTE:
Did you know that Degas lived in New Orleans from 1872 to 1873?

Degas House in New Orleans Enshrined by French Culture Minister

News of Morocco and beyond:
Language differences:
https://theculturetrip.com/africa/morocco/articles/differences-between-moroccan-arabic-and-standard-arabic/?fbclid=IwAR3w2tH5AMMqmHfkkSIJkQhjrjMF2LAaqBO9H-jbrl8q_n6UQnXh7GRcR5c

Leave me a message!

The Kasbah Chronicles: Sept/Oct 2018: My Next tour to Morocco

BIG NEWS!! JOIN ME IN MOROCCO
After a twelve-year hiatus
I will  go “home again” and join forces with
ADVENTURES BY THE BOOK

Adventures by the Book is pleased to invite you to join us on a once-in-a-lifetime trip to experience the culture and cuisine of Morocco with world-renowned chef and author Kitty Morse!

Coming out of retirement after 12 years, Kitty has graciously offered to escort us on an Adventure to her breathtaking country of birth for perhaps the very last time. For 10 days and 9 nights, we will visit 7 different cities on excursions such as a winery lunch, camping in the Sahara under the stars, a camel ride, visiting local markets, a special tea at Kitty’s family’s riad, and so much more!

We aim to provide intimate and unique Adventures, so this trip is limited in size, and we expect it to sell out quickly! To learn more, or to download a Registration Agreement and reserve your space on this amazing trip, visit OUR WEBSITE
http://adventuresbythebook.com

We’ll see you in Morocco, Adventurers! 

Adventures by the Book 

[P.O. Box 421472, San Diego, CA 92142]

 [(619) 300-2532]

MUSINGS:
In my backyard
OH! NO! FIGS AGAIN!

Catalina Island Rediscovered
Merci, Mr. Wrigley

Overheard
At the beach

San Diego Book Fair
Lobster Taco=WOW!

Vive le bilinguisme :
Pourriel?? (YOU MUST read the explanation)

From Morocco and beyond

Kitty in the media:
Paella a la Californiana

California Center for the Arts: New Show!

MUSINGS:
Figs again . . .

Many of you have followed the saga of my fig tree over the last two years. It became so prolific, and so heavy we had to chop it down. But we made cuttings. Now, they are reaching for the heavens. This summer, they produced just enough figs to share with birds, rabbits, and possums…but not enough to make jam or chutney. I’ll wait. LONG YELLOW figs developed specifically for our San Diego County micro-climate, are still the best I have ever tasted.

Kitty 2 for 2
The blue jay got there first!

Once the handful of figs harvested, we headed out of town for a return trip to Catalina Island off the coast of Long Beach (CA). I have written about Mr. Wrigley’s utopia before. Each time I set foot in Avalon, I am struck by the chewing gum magnate’s vision: He conceived the island as a holiday destination for everyman, nurturing the environment and excluding cars. The anchor remains its extraordinary art deco Casino, still the principal attraction.
Since we had explored Avalon on previous occasions, we decided to take a boat ride to Two Harbors, a diminutive beach nestled on a sandy crescent 50 mn up the coast. I can’t recommend this boat ride highly enough, especially on a sunny day. Two Harbors is also the narrowest point on the island, and you can walk from one side to another in about 20 minutes. We faced a small flotilla of sailboats bobbing in the emerald water during lunch on the beach, in an atmosphere reminiscent of a Mediterranean hideaway.

I announced the San Diego Book Fair in my last Chronicles. This is an event well-worth attending with dozens of authors from San Diego and beyond, and a wide-ranging children’s book section. Adventures by the Book (tour to Morocco organizer!)and Novel Network, my hosts for the event, had secured a prime spot at Liberty Station.

Kitty with Selina of ABTB
Shamefully, I had never set foot at this San Diego landmark located on the grounds of an old military base. No wonder Old Town San Diego has fallen into the doldrums. Its “authentic” depiction of the first settlement in the state is dusty and somewhat drab. Liberty Station, on the other hand, vibrates with activity, houses a couple of museums (New Immigrants Museum and a Museum of Comedy, I think?)..dance studios, stores, restaurants, and vast expanses of lawn for picnics and other events. A fun place in spite of planes landing and leaving Lindbergh Field. https://libertystation.com/directory/all
My main goal after signing a few books was to look for the FOOD! And the Liberty Public Market offered something for every palate: Lobster tacos anyone? https://libertystation.com/go/liberty-public-market.


Kitty in the media:
Coronado, CA (another utopia!) the “island” in the middle of San Diego Bay,  now ranks its own  Crown City Magazine. See Paella Perfection
https://www.crowncitymagazine.com/
and my recipe for Paella Californiana
(It works!)

Overheard at Carlsbad beach:
Two, fifty something women, walking and chatting:
I need to find a different way to express my love. . . . I guess!”

on the beach walk

Overheard in Avalon:
9AM.. group of 10 20-something men and women in tight fitting sports gear.
“Yeah. We just didthe Alps!”

New show at California Center for the Arts in Escondido (CA)
Call ahead for a docent-led tour.
DesEscondido/No Longer Hidden: Public Address Art Exhibition
September 29 – November 18, 2018
artcenter.org

LE FRANCAIS A l’HONNEUR : FRENCH IS IN!

Vive le bilinguisme :
https://france-amerique.com/fr/the-boom-in-dual-language-classes-in-new-york-2-3-demand-is-high-enough-to-open-50-more-schools/?

word: https://www.hopper.com/fr/corp/about.html

Who says French is moribund?
What is POURRIEL ?  C’est pas joli ca ?
Let me break the word down for English speakers:
Courriel=e-mail
Pourri= rotten
Pourriel= rotten emails (I surmise?) = SPAM !!!!!!!!!!
And you can reserve your plane ticket while doing so!
https://www.hopper.com/fr/corp/about.html

De Marrakech à l’ONU, la quête d’empowerment de trois jeunes Marocains

News from Morocco:
A new museum in Marrakech dedicated to WATER
https://lepetitjournal.com/rabat/lun-des-joyaux-de-marrakech-le-musee-pour-la-civilisation-de-leau-240269

Moroccans and water conservation:
https://www.pri.org/stories/2018-03-29/these-moroccans-are-turning-foggy-days-solution-their-water-crisis

A TECH CAMP FOR GIRLS!
PRI’s The World: Morocco and women’s career dreams
https://www.pri.org/stories/2018-09-11/these-girls-morocco-tech-camp-presents-rare-opportunity-pursue-their-career?

For these girls in Morocco, a tech camp presents a rare opportunity to pursue their career dreams

PRACTICE FRENCH IN THE US:
Practice your French in Louisiana : On parle français en Louisiane
https://france-amerique.com/en/louisianas-application-to-la-francophonie-to-be-determined-in-october/

Brush up on your provençal:
https://lepetitjournal.com/culture/labecedaire-des-expressions-provencales-225937

Provence: Les Romanichels (gypsies)
https://www.nytimes.com/2018/08/18/world/europe/catalan-gypsies-perpignan-france.html

Book news:
Mint Tea and Minarets: a banquet of Moroccan memories
Ebook out soon on Amazon.com
NEXT:
Le Riad au Bord de l’Oued (French version)

Comme toujours,  as always:

Bismillah
and Bon Appétit!

BOOK CLUB BINGO with Adventures by the book June 10, 2018

MEET THE AUTHORS!

Do come and join us.

BOOK CLUB BINGO ADVENTURE FEATURING 22 FAVORITE BOOK CLUB AUTHORS AND OUR KEYNOTE SPEAKER, NEW YORK TIMES AND INTERNATIONAL BESTSELLING AUTHOR JENNA BLUM

Event Details

San Diego Central Library, Shiley Special Events Suite, 9th Floor
330 Park Blvd.
San Diego, CA 92101
Open to every reader; you do not have to be in a book club to attend this event.
Cost*
$85 early bird pricing (extended to May 10, 2018) for NovelNetwork members** & San Diego Public Library Foundation donors
$95 early bird pricing (extended to May 10, 2018) for non-members
*Proceeds from all book sales support the San Diego Public Library
**Register your Book Club for NovelNetwork now or at the event (it’s free) and your members qualify for the Book Club Bingo discount. And each member of a registered NovelNetwork book club who attends the event will receive a free custom-designed book bag!

About the Event

Adventures by the Book®, together with the Library Shop*, a non-profit gift shop supporting the San Diego Public Library, are pleased to invite you to San Diego’s biggest and most exciting book club extravaganza of 2018, our inaugural Book Club Bingo Adventure, featuring New York Times and international bestselling author Jenna Blum, together with at least 20 other amazing and talented popular book club authors, like Juliet Blackwell, Patricia Bracewell, Janelle Brown, Julie ClarkMatt CoyleLaura Dave, Kathi Diamant, Amy Mason DoanLoretta Ellsworth, Liz Fenton, Janna KingSusan Meissner, Jan MoranKitty Morse, Robin OliveiraKate Quinn, Kristin RockawayMarivi Soliven, Natalia SylvesterAbbi Waxman, and J. Dylan