Kitty Morse

Cookbook Author, Food and Travel Writer

Kitty Morse

Cookbook Author, Food and Travel Writer

Welcome page

From the Kasbah: Let’s celebrate: Fete du Muguet, Mother’s Day and Ramadan 2020

à la française: MAY 1, 2020   WE NEED SOMETHING TO CELEBRATE IN THIS TIME OF COVID-19 at a social distance! BONNE FETE DU MUGUET! American-style MOTHER’s DAY: From May 1 to May, 10th, 2020 Kitty will ship signed copies of her book, Edible Flowers: a Kitchen...

The Kasbah Chronicles: Quarantined edition, March/April 2020

When the going gets tough, the tough get cookin’.... The Kasbah Chronicles: now in its 12th year!Quarantine edition, March/April 2020 (Full disclosure: I started these chronicles 3 weeks ago)Time flies when you are quarantined. Diary of a quarantineMusingsChard and...

The Kasbah Chronicles: November 2019: Musings on Le Riad au Bord de ‘lOued on Amazon.com, Tapas, and Manzanar

MUSINGS Enfin! Version française. . .Le Riad au Bord de l’Oueden livre electronique sur Amazon.comhttps://www.amazon.com/dp/B07YYLJX2K/ref=sr_1_1?keywords=Le+Riad+au+bord+de+Lisez 40 pages Visitez ma page Facebook pour en lire un...

The Kasbah Chronicles: AUGUST 2019 (Morocco and more)

AUGUST 2019 The Kasbah ChroniclesLes Chroniques de la Kasbahen anglais et en françaisNow in its tenth year! Dixième année! Greetings from the oasis of Tinerhir, on Morocco's Kasbah Trail MUSINGS: Revisiting the Kasbah Trail (cont.)Ouarzazate, Marrakech, Essaouira and...