by Kitty | May 4, 2011 | Moroccan, North African, Soups, Welcome page, What is Kitty working on?
A New Way to Cook with Fava Beans! Leaves included! Some of you may know of my taste for fresh fava beans, that most underrated bean, at least among US cooks. Fava beans always come to mind at this time of the year, especially around Easter and Passover....
by Kitty | Jan 30, 2010 | Biblical foods, Welcome page
FINALLY! The book is now listed on Amazon.com for all the world to see! Just in time for Easter and Passover! Distribution continues apace. The book is finding a home in gift shops attached to historic California Missions up and down the coast, as well as at...
by Kitty | Jan 11, 2010 | My Moroccan Preserved Lemons: a family recipe, Welcome page, What is Kitty working on?
I feel so sorry for my citrus trees. The weather has been so mercurial that they can’t tell if it’s summer, Fall, or spring. We have had several heat waves at the oddest times, which has spurred fruit to ripen prematurely perhaps, and in doing so,...
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