by Kitty | Feb 26, 2013 | Events
Our Scottie, Olive, takes us for a walk just about every afternoon. Often, she insists we drive her to Oceanside Harbor where she chases after pigeons and gulls, frolics on the grassy strip, and picks up “messages” at the base of each palm tree. It’s amazing...
by Kitty | Dec 24, 2012 | Media Room
Take a break from the Xmas celebrations and visit Cookstr.com. There , you will find loads and loads of recipes to inspire you for your New Year’s Eve bash–and many other occasions. Yours truly will be the featured author that same day On Dec 22, 2012, at...
by Kitty | Nov 13, 2012 | Food Articles
Happy Thanksgiving! Photography by Owen Morse Squash and Sweet Potato Purée with Red Bell Pepper Confetti I can hardly believe that November has come around again. Somehow, the fact has difficulty sinking in when it is 90 degrees...
by Kitty | Nov 5, 2012 | Food Articles
Did you know?Morocco’s Sephardic Jews are known for their special mahia, a brandy made from figs. POTENT! Distilling the Taste of MoroccoDavid Nahmias keeps a family tradition alive by making mahia, a Moroccan fig brandy, in America...
by Kitty | Nov 5, 2012 | Food Articles
Finally! Two advance copies of Mint Tea and Minarets: A Banquet of Moroccan Memories arrived at our front door. A couple of thousand more should arrive from Hong Kong by November 20, 2012. With 327 pages, 32 original recipes, and 99 food...
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