by Kitty | Apr 9, 2020 | The Kasbah Chronicles
When the going gets tough, the tough get cookin’…. The Kasbah Chronicles: now in its 12th year!Quarantine edition, March/April 2020 (Full disclosure: I started these chronicles 3 weeks ago)Time flies when you are quarantined. Diary of a quarantineMusingsChard...
by Kitty | Apr 7, 2020 | Food Articles
Here are recipes I mention in the March/April edition of the Kasbah Chronicles. I hope you enjoy them I love getting feedback, so if you like them or have a question, please contact me or post a request on the page A bas le corona virus Kitty’s Fight the Virus...
by Kitty | Feb 14, 2020 | The Kasbah Chronicles
LES CHRONIQUES DE LA KASBAH TWELFTH YEAR DOUXIEME ANNEE Palm trees and snow covered mountains:C’est la Californie du Sud The Kasbah ChroniclesLes Chroniques de la KasbahTwelfth yearDouxième année MUSINGSJanuary/February 2020Travels in Cuba (suite) A night...
by Kitty | Jan 4, 2020 | The Kasbah Chronicles
The Kasbah Chronicles (short version) Entering its 12th yearEntre dans sa douzième annéethe last one of the DECADEMAY YOU LIVE THE NEXT TEN YEARS IN PEACE AND GOOD HEALTHQUE LES DIX PROCHAINES ANNEES VOUS APPORTENT PAIX ET BONNE SANTE Mieux vaut tard que jamaisBetter...
by Kitty | Dec 2, 2019 | Media Room
What a lovely surprise to wake up to this e-mail on December 1, 2019 From M. Edouard Cointreau, founder, World Cookbook Awards: “Le riad au bord de l´oued is the Winner for Morocco in the Gourmand World Awards in the category B12 Translation . You now qualify...
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