Kitty Morse

Cookbook Author, Food and Travel Writer

Kitty Morse

Cookbook Author, Food and Travel Writer

CHARMOULA marinade served at White House Dinner!

You’ll find a recipe for this classic Moroccan marinade in each of my books! Obama Welcomes African Leaders for Unusual Dinner WASHINGTON — Aug 5, 2014, 10:49 PM ET White House dinner “The menu featured a largely American-style dinner with hints of Africa...

Couscous with Seasonal Vegetables

Serves 6 A vegetarian version of the Moroccan national dish. Meat eaters will add lamb, beef, or chicken. Use any seasonal vegetable or root vegetables. In Casablanca, Couscous Beidaoui includes at least seven different kinds. 1  1/3 cups chicken broth3...