Kitty Morse

Cookbook Author, Food and Travel Writer

Kitty Morse

Cookbook Author, Food and Travel Writer

The Kasbah Chronicles APRIL 2019

The Kasbah Chronicles Until my return from Morocco. . . I leave behind these gorgeous Vista clouds Contents MUSINGS RECIPE Talks and presentations March slipped away from me. In am in full “packing” mode. We have a full tour! April 23rd to May 2nd, I will be in...

Encore fava beans!

A New Way to Cook with Fava Beans! Leaves included! Some of you may know of my taste for fresh fava beans, that most underrated bean, at least among US cooks.   Fava beans always come to mind at this time of the year, especially around Easter and Passover....

A Biblical Feast for Easter or Passover

       My new book is finding a niche in a number of stores from Southern California, to Wisconsin, Illinois, New York City, and even, south of the border.  For that, I am most grateful You can, of course, always order it on this site, and...

It’s raining limes! (Again)

 I feel so sorry for my citrus trees. The weather has been so mercurial that they can’t tell if it’s summer, Fall, or spring. We have had several heat waves at the oddest times, which has spurred fruit to ripen prematurely perhaps, and in doing so,...