What do you do with Preserved Lemons 2 ?

What do you do with Preserved Lemons 2 ?

 Join the mailing list for updates. KITTY IS WORKING ON IT! IDEAS! Try adding preserved lemon rind to vegetable stir frys, to tuna salad, or to a frittata. Use preserved lemon pulp to baste seafood, lamb, or chicken; add a little to your vinaigrette for extra...
Couscous: Fresh and Flavorful

Couscous: Fresh and Flavorful

May 2025 update: Yes, the book is done with, but I cook from my copy as often as I have a hankering for couscous, Vietnamese salad, and Beef Bourguignon (YES! Grab it if you find it–I have none to sell or share. I promise you will use it often. OUT OF PRINT...
The California Farm Cookbook

The California Farm Cookbook

Take California’s bountiful food producers and ask them for their best recipe for their favorite crop, then add brilliant photos and interesting anecdotes about the farms and their owners. The result is The California Farm Cookbook where each kitchen-tested...