Kitty Morse

Cookbook Author, Food and Travel Writer

Kitty Morse

Cookbook Author, Food and Travel Writer

The Kasbah Chronicles: October November 2020

These seals at Oceanside Harbor have the right idea: Wake me up when COVID is over… MUSINGS The Kasbah Chronicles Les Chroniques de la Kasbah In English and en français Musings Notes on my next cookbook A new twist on a Moroccan classic Links of interest News of...

From the Kasbah: Let’s celebrate: Fete du Muguet, Mother’s Day and Ramadan 2020

à la française: MAY 1, 2020   WE NEED SOMETHING TO CELEBRATE IN THIS TIME OF COVID-19 at a social distance! BONNE FETE DU MUGUET! American-style MOTHER’s DAY: From May 1 to May, 10th, 2020 Kitty will ship signed copies of her book, Edible Flowers: a Kitchen...

The Kasbah Chronicles: Quarantined edition, March/April 2020

When the going gets tough, the tough get cookin’…. The Kasbah Chronicles: now in its 12th year!Quarantine edition, March/April 2020 (Full disclosure: I started these chronicles 3 weeks ago)Time flies when you are quarantined. Diary of a quarantineMusingsChard...